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FG Group has the pleasure to present a new elite restaurant and bar in Guangzhou, the EDGE.
EDGE restaurant is run by an award winning Australian chef and its team. We fly in personally sourced ingredients from around the world to create unique dishes for your dining pleasure.
Our specialties include:
Fresh or grilled Sydney rock oysters,
Mussels,
Seared yellow fin tuna steak,
Colorado veal rib eye,
Colorado lamb chop...
You can top of your dining experience with one of our outstanding desserts, like creme brulee or chocolate hazelnut torte.
The EDGE's 12 meter bar is proud to offer an impressive choice of wine, cocktails and specialty beer, such as Rogue Dead Guy Ale draft imported from the U.S.
Our open and friendly international bar staff will serve you in relaxed and personal manner.
EDGE restaurant and bar is closed on Mondays, but open all other days.
Business hours: 11:30- 24:00
Address: 26 Jian She 4 Ma Lu, Hua Le District, Guangzhou
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Hi, the Consul General of the Netherlands in Guangzhou went to eat in your restaurant last week, and she really enjoyed your mussels. Would it be possible to enquire about your importer and whether it would be possible to help the Belgian Consulate General import mussels for an event at the end of October? Thank you very much for your reply!