Guangzhou Stuff


Last View: 6:58PM, 19 May 13
Last On: 7:28AM, 24 Apr 13
southchinatalk
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  • China, mainland
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southchinatalk's Discussions

Russian Bars in Guangzhou?

Started this discussion. Last reply by The Hippy Jedi Master™ Jul 8, 2010. 5 Replies

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Latest Activity

southchinatalk replied to Rob's discussion 'small xmas turkey wanted'
"Get a goose instead. That's what we used to do. So much nicer to eat. Ironically, turkeys are cheap as chips where I live in Canada now but a goose is insanely expensive! Go figure ..."
Dec 23, 2012
southchinatalk replied to Jacob Hoff's discussion 'Home and Private cooks'
"There was an American dude doing this years ago. People used to hype him on the old Asiaexpat board. Went to his house to check it out once. Was laughably mediocre for the 250 quai he wanted. That money 5 or 6 years ago would have bought one hell of…"
Nov 30, 2012
southchinatalk replied to Jenny Jiang's discussion 'most gross food in China'
"Goose intestines are really some of the nicest tasting things around. Country-style Cantonese restaurants should do them. Ngau Cheung. Nice and mild with an interesting texture."
Oct 30, 2012
southchinatalk commented on Max's group 'Canadians in GZ'
"As a Canadian (formerly) living in Guangzhou, I highly recommend the Blackberry. It's a heck of a mobile telephone."
Oct 29, 2012
southchinatalk replied to Rubal's discussion 'Hotspring SPA'
"There's one in Zhuhai called the imperial hotsprings. Really posh Japanese style. Liked it quite a bit at few years ago. Not sure what it's like now."
Oct 27, 2012
southchinatalk replied to Jenny Jiang's discussion 'Any recommendations for a nine-day trip'
"Malaysia. It has pretty much everything: decent infrastructure, amazing food, interesting history, superb beaches, English friendly, rainforests etc ...."
Oct 20, 2012
southchinatalk replied to Alex's discussion 'Any ideas on where to start an imported food store in Guangzhou?'
"Not Jian Shi 6 Ma Lu, man. Wherever it is, Not Jian Shi 6 Ma Lu ... hahaha."
Oct 20, 2012
southchinatalk replied to Jenny Jiang's discussion 'most gross food in China'
"I second the pig intestines thing. Don't care what anyone says ... I think they taste quite literally, of SHIT. Cow intestines on the other hand are great. Had them BBQ'ed at a Korean restaurant a while back. AMAZING! Can't believe…"
Oct 15, 2012
southchinatalk replied to Ricko Baggs's discussion 'Parcel Arriving'
"It depends what class of mail it was originally sent as. Even then, the methods are a bit spotty. I almost always had to pick up a parcel from the nearest post office after receiving a slip in the mailbox (I learned after a while to just go to the…"
Oct 10, 2012
southchinatalk replied to Sam E's discussion '肠粉'
"In Toronto's Chinatown close to where I live they do this with a full spring roll wrapped inside topped with sweet soy sauce. Not usual Cantonese Cheung Fen but damn good for a spot of Yum Cha nevertheless."
Oct 2, 2012
southchinatalk replied to Sam E's discussion '肠粉'
"Think of it like a noodle and take one end with your chopsticks and try to slurp up what you'd like to eat. I agrees, though. One of the hardest things to eat with chopsticks. Pair it with a spoon to support the 'Cheung Fen' on both…"
Oct 2, 2012
southchinatalk replied to Ricko Baggs's discussion 'Incredible Cheap Eats'
"Ah, Old Town ... Malaysia's 'Tim Hortons'."
Sep 24, 2012
southchinatalk replied to Ricko Baggs's discussion 'Incredible Cheap Eats'
"outside onelink plaza in Haizhu in the winter. there used to be a guy there."
Sep 22, 2012
southchinatalk replied to Ricko Baggs's discussion 'Incredible Cheap Eats'
"'Mai Si Lo' a little alley restaurant near Gongyuanqian. Mi Shi Lu is the name of the street its on. Everything's under 30rmb and a great reflection of original, authentic Cantonese food. Whole fried mantis shrimp, zucchini in duck…"
Sep 21, 2012
southchinatalk replied to Smee 瑞纳多's discussion 'Electronics in flights'
"That's a good point, Rob. Pretty sure that has something to do with it. Don't know of an airline that 'officially' lets you keep your tray table down with food and beer on it during landing."
Sep 18, 2012
southchinatalk replied to Rob's discussion 'Xinjiang food in Tianhe'
"Wow. Get out of Tianhe much? Because if you think Cantonese food sucks in Guangzhou, you're doing it wrong. Get chummy with some Cantonese people who grew up here and they might see it in their hearts to show you the error in your ways by…"
Sep 18, 2012

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Canada
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GZ
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Comment Wall (8 comments)

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At 8:31pm on October 21, 2010, Angela said…
Hey wasup :)
At 11:07am on May 17, 2010, Leigh Chon said…
hello,nice to meet you.i like cantonese opera,do you?
At 3:56pm on April 19, 2010, Jaume said…
Hello SouthChinaTalk,

The Enderground Crew Presents: "HOUSE NATION"
Saturday 1st of May @ Grand House 观浩会

HOUSE NATION by The Enderground


http://www.gzstuff.com/events/house-nation

Hope see you there!!!!
At 5:23pm on March 10, 2010, southchinatalk said…
hi Sana,

would you mind sending me an email at ebrenchley@live.com?
At 5:15pm on March 10, 2010, RO said…
I c...What work do they usually need to do?
At 4:26pm on March 9, 2010, RO said…
Hi,I wanna know the working time for the internship
At 2:41pm on January 7, 2010, southchinatalk said…
hahaha, I get a bit weirded out by the "internet group" concept so I use my childhood hockey hero's name. Great to see you on too... we should do drinks or trivia sometime.
At 2:36pm on September 2, 2009, Connick Huang said…
That is lovely! Hope we could cooperate very soon!
 
 
 

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